True-blue foodie? Love exploring new dishes? Then get yourself indulge in must-eat local food in Hyderabad. From mouth-watering biryani to delicious kebabs to amazing sweet dishes, you get it all in this city of nawabs.biryani to delicious kebabs to amazing sweet dishes, you get it all in this city of nawabs.
This is available everywhere and anywhere in Hyderabad, and hence you can go and try it at any place as the basic recipe remains the same everywhere. But the best place is Cafe Bahar, Basheerbag or Shadaab old city are the best.
Bawarchi - RTC crossroads.
Dine Hill - Masab Tank, for a different experience rather than the taste.
Introduced in Hyderabad during the Nizam rule, this Arabic dish has been localized by adding traditional spices thus evolving to the famous Hyderabadi haleem. This stew consists of lentils and meat along with pounded wheat and made into a thick paste and commonly found during the months of Ramadan.
Best is at Shah Ghouse - Tolichowki
Pista House haleem is also a good one.
Hyderabadi Marag or Marag is a spicy mutton soup served as a starter in Hyderabad, India and part of Hyderabadi cuisine. It is prepared from tender mutton with bone
Zaiqa-E-Hyderabad, Banjara Hills
This is the Hyderabadi version of the famous Indian snack which has a filling of mutton keema in it.
Best Places to Try: Madhapur Main Road and Golkonda Fort stalls
One of the first late-night eateries in the city. The juicy butter dosa with the trademark coconut chutney has made sure that people visit despite his erratic timings from 3 am to 8 am.
Ram Bandi - open from 4:00 AM to 8:00 AM, opposite Karachi Bakery - the original one. It is a bit costlier compared to other dosa bandis in the old city.
Govind Bandi - old city, this one is also equally good.
Opposite High court you can get a similar kind of Dosas which costs much cheaper than the above-mentioned places.